Description
Dining with Divers 2: A Taste for Adventure
Producing a cookbook when your own adventures in the kitchen rarely amount to much more than looking for the tin opener might be considered a trifle ambitious. Producing two cookbooks, you might think, adds nuts to the trifle. However, there was such a terrific response to the collection of wonderful stories and recipes provided by the contributors to the first volume in this series that Simon and David decided to do it again.
Contributors to Dining with Divers: A Taste for Adventure include:
- Capt. Bret Gilliam
- Michael Aw
- Phil Short
- Kim Mikusch
- Lamar Hires
- Dr. Dawn Kernagis
- Fabio Ruberti
- Paul Lijnen
- Allison Vitsky Sallmon
- Lynn Funkhouser
- Valerie Taylor
- John Garvin
- Alex Santos
- Shaff Naeem
- Liam Allan